Broiled Grapefruit

So, you know how I mentioned that I finally discovered Chobani? I came home from work yesterday to an AWESOME surprise…

{Thank you Chobani!!}

After my post I exchanged e-mails with Lindsay over at Choabni. Come to find out that Chobani is 95% lactose free which explains why it doesn’t make me sick as a dog! This is very exciting for people with milk allergies!

So, aside from just eating Chobani for breakfast, I have been using it to add protein to snacks! I saw this recipe by Kristy over at Sweet Treats and More AGES ago - she seriously posted it January 9th and I’ve been meaning to make it ever since - broiled grapefruit, doesn’t that sound amazing!?


Note: Yes, Chobani provided the yogurt used in this post. The opinion I hold of the Chobani brand is all my own, I bought numerous tubs of yogurt before these were sent, and I will buy numerous more. I would never write about a product I didn’t actually like.


Broiled Grapefruit

Yield: 1 serving

Cook Time: 8 minutes


1 grapefruit
2 tablespoons brown sugar
1 dash of chipotle powder - I love kick, Kristy's recipe calls for cinnamon if you don't like Chipotle
1 tub of vanilla Chobani


Cut the grapefruit in half, run your finger between the rind and the segments and pull them out. Sprinkle the brown sugar and chipotle on top. Broil for just a couple minutes until the brown sugar is melted. Plop the vanilla yogurt on top and devour every single bite!


2 Responses to “Broiled Grapefruit”

  1. #
    Stephanie — May 17, 2021 at 4:20 pm

    That was so nice of them. Love Chobani!

  2. #
    Christina Main — May 17, 2021 at 4:32 pm

    That looks so delicious! Kudos to you and Chobani!

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