Broiled Grapefruit

So, you know how I mentioned that I finally discovered Chobani? I came home from work yesterday to an AWESOME surprise…

{Thank you Chobani!!}

After my post I exchanged e-mails with Lindsay over at Choabni. Come to find out that Chobani is 95% lactose free which explains why it doesn’t make me sick as a dog! This is very exciting for people with milk allergies!

So, aside from just eating Chobani for breakfast, I have been using it to add protein to snacks! I saw this recipe by Kristy over at Sweet Treats and More AGES ago - she seriously posted it January 9th and I’ve been meaning to make it ever since - broiled grapefruit, doesn’t that sound amazing!?

Enjoy!

Note: Yes, Chobani provided the yogurt used in this post. The opinion I hold of the Chobani brand is all my own, I bought numerous tubs of yogurt before these were sent, and I will buy numerous more. I would never write about a product I didn’t actually like.

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Broiled Grapefruit

Yield: 1 serving

Cook Time: 8 minutes

Ingredients:

1 grapefruit
2 tablespoons brown sugar
1 dash of chipotle powder - I love kick, Kristy's recipe calls for cinnamon if you don't like Chipotle
1 tub of vanilla Chobani

Directions:

Cut the grapefruit in half, run your finger between the rind and the segments and pull them out. Sprinkle the brown sugar and chipotle on top. Broil for just a couple minutes until the brown sugar is melted. Plop the vanilla yogurt on top and devour every single bite!

      

2 Responses to “Broiled Grapefruit”

  1. #
    1
    Stephanie — May 17, 2021 at 4:20 pm

    That was so nice of them. Love Chobani!

  2. #
    2
    Christina Main — May 17, 2021 at 4:32 pm

    That looks so delicious! Kudos to you and Chobani!

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