Southwest Couscous

Is cous cous one word “couscous” or two “cous cous”? I don’t know – and, I’ve seen it both ways, which makes it so confusing!

Anywho – cous cous cooks up REALLY fast – I should make it more often. Today our kitchen counter top is being installed! I cleaned out all the lower cabinets yesterday and it took serious effort. I am shocked at how much we have jammed into the few cabinets we have. I need to seriously clean many, MANY items. That will be my entire weekend – ugh. But, I can’t wait to show everyone the transformation!

This recipe came from GUILT – I seriously ate everything in sight on our vacation and I came home feeling all jiggly. I needed something light and full of things that are good for me!

Enjoy!

Did I mention the facebook page?? You should like it!! :-)

      

4 Responses to “Southwest Couscous”

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    1
    Blog is the New Black — May 31, 2012 at 12:23 pm

    I ADORE couscous and this looks like no exception!

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    2
    Stephanie — May 31, 2012 at 3:27 pm

    So colorful, love how simple your recipe is!

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    3
    Katie B. of HousewifeHowTos.com — May 31, 2012 at 4:02 pm

    Wow, this looks delicious! I love couscous, and since we’re trying to eat more meatless meals I’m definitely going to give this one a try. Thanks!

    (Btw, I “Liked” your Facebook page. So glad you have one, too!)

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    Becky Schmitz — June 1, 2012 at 2:54 am

    Lukas says this totally looks like his kind of meal!

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