Flat Iron Steak
It never fails people - I fuss over dinner for my husband, he takes his first bite and… he’s SHOCKED that it’s good. Seriously!? I’ve been cooking for him for YEARS and he’s STILL shocked! It’s sort of funny, but it also probably goes to show that not every dish I’ve made over the years has been awesome.
Oh and you should pair this freaking awesome steak with Danza Del Sol’s amazing Grenache wine. Oh and I feel I should mention their new website re-design, it’s so pretty! Go check it out!
*Recipe adapted from PDubs
Oh and don’t be offended when your husband is amazed that you put something delicious on the table!
PrintFlat Iron Steak
Yield: 2-4 servings
Prep Time: 1 hour
Cook Time: 8 minutes
Total Time: 1 hour 8 minutes
Ingredients:
1/2 cup soy sauce
1/2 cup sherry cooking wine
1/4 cup honey
2 tablespoons minced ginger
1 clove of garlic, smashed
1 tablespoon crushed red pepper flakes
1 flat iron steak
1 scallion, sliced for garnish
Directions:
1. Whisk all the ingredients together except for the steak and the scallions. Then pour over the steak into a ziplock bag and stick it in the fridge for about an hour.
2. In a preheated skillet, cook the steak for 4 minutes a side. (assuming you like your steak on the medium rare side) Then the key is to tent the steak on a cutting board or a large plate (place tinfoil over the top) for about 5 minutes. This makes the juice absorb back into the steak. Slice and serve over rice.
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This looks awesome, girl!
This looks absolutely delicious. Is it weird that I’m now craving steak at 10 AM? will definitely be trying this soon - i’m always looking for new steak recipes!
Husbands are funny. Every time my husband orders risotto at a restaurant he’s disappointed that it isn’t as good as mine and then acts like i’ve ruined him for all other risottos. Maybe because I add twice as much cream and butter as any cardiologist would allow. it’s not rocket science, it’s massive amounts of dairy products.
This steak looks awesome, don’t be surprised if your husband is now ruined for all other flat iron steaks!
You CRACK me up!
Yummmm…this looks so good! I just love a good steak.
I’m not sure if I’ve been by your blog before, but I saw a comment of yours on another site and just loved your blog’s name! So cute!